Easy Beetroot & Sour Cream Dip
One tablespoon of Steve's Dip Mix makes 1 cup of a deliciously flavoured dip.
INGREDIENTS
- 1 tablespoon Steve's Beetroot Dip MIx
- 300 grams Sour Cream
- 1 tablespoon Whole Egg Mayonnaise
INSTRUCTIONS
- Mix all ingredients together.
- Place in fridge for a couple of hours so that the flavours can blend together.
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Beetroot Dip Mix
20 grams = 2 dips
Use Steve’s Beetroot & Onion Dip Mix Seasoning in your cooking for a burst of colour.
Made in Australia from 80% Australian ingredients simple stir some into yoghurt or hummus for a great alternative dip
Can also be used as a seasoning in beef mince, or in the slow cooker with corned beef.
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- Gluten-Free
- Nut-Free
- Dairy-Free
- 100% Herbs & Spices
- No Preservatives, Additives, Flavours or Colours
- No Fillers
- Vegan
- Low Carb / Keto
- Salt-Free
- Sugar-Free