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Louisiana Creole Seasoning
25 grams
Creole Seasoning is used to season many Southern dishes like Jambalaya, red beans & rice, gumbo, or used to season prawns or as a crab boil seasoning.
Made in Australia from 93% Australian grown ingredients it can also be used as a daily spice mix to season fish, vegetables, potato salads, meat, soups, or egg dishes
$3.00
Out of stock
MORE INFORMATION
Steve’s Louisiana Creole Seasoning is:
- Locally made and handcrafted in Maryborough QLD
- Made to order
- Gluten-Free
- Low Carb
- Sugar-Free
- Preservative & Additive Free
- No Fillers
- No Anti-caking Agents
- Dairy-Free
- Vegan Friendly
INGREDIENTS
RECIPE IDEAS
SHIPPING
Flat rate shipping Australia wide – $8.99
Local Delivery – $5.00 (Maryborough QLD 4650 area only)
Local Pickup from Maryborough available – Free
CONTACT US
Please contact us by emailing us at StevesClandestineSpyceCo@gmail.com, or calling 0468 456 366 with any questions.
Product inspired recipes to make with Louisiana Creole Seasoning
More flavours to explore
Tracey E –
I have tried a number of spice blends and a variety of food that Steve & Simone have created and all I can say is YUM! Wonderful flavours all around.